Paper
14 September 2001 Integrated taste image sensor based on LB films
Huiqi He, Rong Li, Ping Wang, Zhenmei Liu
Author Affiliations +
Proceedings Volume 4414, International Conference on Sensor Technology (ISTC 2001); (2001) https://doi.org/10.1117/12.440244
Event: International Conference on Sensing units and Sensor Technology, 2001, Wuhan, China
Abstract
The principle, the manufacture and its application of the taste image sensor based on LB films were introduced in this paper. The sensor were composed of lipid membranes with different characteristics and the membranes were deposited on the LAPS system by LB method. In the experimental study, the response potential of fiber kinds of basic taste substances were measured by taste image sensor in order to get different response potential images. Besides, the image processing and pattern recognition were also carried out to detect different taste substances.
© (2001) COPYRIGHT Society of Photo-Optical Instrumentation Engineers (SPIE). Downloading of the abstract is permitted for personal use only.
Huiqi He, Rong Li, Ping Wang, and Zhenmei Liu "Integrated taste image sensor based on LB films", Proc. SPIE 4414, International Conference on Sensor Technology (ISTC 2001), (14 September 2001); https://doi.org/10.1117/12.440244
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